Double Oklahoma Onion Smash Burgers with Homemade Burger Sauce
This one is mine, start to finish. Paper-thin onions smashed right into the beef on a ripping hot cast iron skillet, two patties under melted cheese, a quick homemade sauce, and buns toasted in the drippings. It’s so flavorful that some nights I skip the bun entirely. The method is an Oklahoma onion burger, a…